![Meson Melia](/sites/default/files/restaurantes/2021-11/210706-RAIZ-CULINARIA-1466.jpg)
![Meson Melia](/sites/default/files/restaurantes/2021-11/210706-RAIZ-CULINARIA-1456.jpg)
![Meson Melia](/sites/default/files/restaurantes/2021-11/210706-RAIZ-CULINARIA-1445.jpg)
MESÓN NELIA
Michelin Bib Gourmand
Localización
Villalba de la Sierra, Cuenca
Dirección
Provincia
Cuenca
Cuenca cuisine reborn is the name of the game at Nelia. Chef Javier Herráiz represents the third generation of this family-run restaurant. The menu’s highlights include pig’s trotters and cod with ratatouille from La Mancha.